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Swiss Study Says Dark Chocolate Improves Smokers' Hearts.

According to a recent scientific study in Switzerland, a small amount of dark chocolate can improve smokers' heart function within hours. Even better, over time it may reduce the risk of hardening of the arteries and heart disease. Results of the study were on Fox News.

Researchers found that, within two hours of consuming about an ounce and a half of dark chocolate, the artery function and platelet count of male smokers improved significantly, protecting them for about eight hours against two of the harmful effects of smoking.

White chocolate had no such effects on the test subjects.

"Dark chocolate has a much higher antioxidant content per gram than do other antioxidant-rich foods such as wine, tea, or berries," researchers explained. "Therefore, only a small daily treat of dark chocolate may substantially increase the amount of antioxidant intake," which in turn improves cardiovascular health.

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